07 March 2009

Daorea Korean BBQ Restaurant

Bleh! Besides collecting gadgets and playing games, one of my greatest passion is also known to be EATING! Yes thats right, I am quite a big eater despite being a little horizontally and vertically challenge ヽ(o`皿′o)ノ Isn't that great? At least I get to eat all I want without worrying being too fat *Looks at "someone"* Oh well, enough sarcastism.... :p a couple days ago Lyn, John and I decided to try out some Korean food. Lyn suggested the Daorea Korean BBQ Restaurant, so we head to one of the branches in Puchong.

We were greated in korean the moment we entered the restaurant and was shown the way to a nice table.... we were immediately served with a glass of rice tea each (which taste good, imagine sweet rice water + tea). It took us a while to order cause we didn't know what's good and what's not. The waiter was kind enough to give us his recommendation from the menu. We ordered the specially marinated Beef, Pork, Kimchi soup, rice and a bottle of rice wine called Soju (hangul: 소주; hanja: 燒酒).

Lyn enjoying her Soju

So called "chefs" preparing the meat

Food came and oh boy it does look delicious (Gotta ♥ those chunks of tender juicy BBQ meat mwahahaha). There will be someone who actually do all the dirty work in preparing and bbq'ing those lovely meat and all we have to do is just wait and fill our hungry stomach.

John looking happy with all the lettuce and vegetables on the table

Everyone is looking reddish cause of the Soju lol (except John cause he has a natural high resistance of alchohol embedded into his DNA)

Daorea Restaurant was kind enough to give us a dish which looks sort of like a Korean omelet + pancake with mince vegetables hybrid as a complimentary snack. It taste looks weird but taste good.

Korean pizza + omelet + pancake hybrid! Why I never think of that recipe before? hmm....

The beef and pork does taste good as it has that juicy marinated flavor into it however the Kimchi soup wasn't really my type of dish (97.2% vegetables!) so yeah, we ate and drank soju which taste like concentrated vodka (kao kao) and had fun

John and I having a toast together

Lyn and I posing together with our not so alchohol resistance appearance


My drunk look lol

Toast to Lyn for introducing me the Korean Fever and being a great friend
Toast to John for being there when I need help most as well as also being a great buddy
\(^∀^)メ(^∀^)ノ

Well all in all, its quite a good experience eating Korean food but it's kind of pricy for meat and vegetables only. The bill came up was RM149.xx for average food with average taste. Nothing special that would make you crave for more unlike at certain restaurants such as Madam Kwans or Penang Hawker Food. But do give it a try, cause the experience itself is pretty good.

2 comments: